Grisette fermented and matured in tuns over a period of 2 months.
The “Wanted” Series pays homage to the 10 members of the brewing work cooperative, creative brigands always in search of the perfect craft beer locked up in the cellar.
From the past / Oak-Aged Barrel
Série « Wanted » du chai #6
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Category
Grisette
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Service
4 à 6°C
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IBU
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SRM
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Glass
Tulip
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Alcohol content
4,6% alc./vol.
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