In the off-season, our brewers wanted to bring your dull evenings to life; what could be better than to blend Tripe à 3 Brett, Double Kapi, a wild cherry fermentation and a 100% Brett fermentation! On the palate: acidity, fruitiness, Brett and a pleasant roundness. Beware, because this festive blend goes down easy and could make you forget its high alcohol content!
From the past / Oak-Aged Barrel
Batiscani Funky
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Category
Oak Barrels Aged Blend
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Service
6 to 8°C
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IBU
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SRM
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Glass
Tulip
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Alcohol content
8% alcohol/vol.
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